Allergens contained or that can be found are:
Cereals containing gluten
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Crustaceans and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Nuts and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Milk and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Molluscs and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Fish and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Sesame seeds and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Soybeans and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
Eggs and products thereof
:
Nigiri 4pcs, gunkan 4pcs, sashimi 4pcs, uramaki special 16pcs, futomaki 5pcs (can also be fried)
These information refer to the 14 main allergens identified by the existing regulation (save from ingredients excluded from the regulation). Such list is base on the data submitted by our suppliers, which relate to their products' composition for the ingredients voluntarily added. Nonetheless, we cannot entirely exclude the fortuitous presence of other allergenic ingredients that may be found in the production of this food products from our suppliers or due to their in use in the restaurant.
The products composition might be subject to changes. We will make our best efforts to update this section, especially when we will be informed of the change of the composition of one of them. We invite you to visit this section regularly and to submit the various items of this section to your physician or allergist in order be advised about the food choice.